Friday, February 7, 2014

Cookie Cake

With cookies you can just do so much. The favorite chocolate chip cookies can be particularly easy to process, especially in cakes, creams or as a pie crust. This recipe is made with Oreo cookies and simple little chocolate biscuits. 




For the cake base you need 200gr Oreo cookies and 40gr butter. You have to melt the butter well and grind the Oreos in a blender. Then, mix the melted butter with the Oreos and spread in a mold. Bake it brief at 180° C for 10 minutes.



 Recipe for the Cream

- 500 gr. mascarpone
- 200g. castor sugar
- 4 egg whites
- 4 egg yolk


In a bowl mix the egg yolks with the sugar well and add the mascarpone. Beat the egg whites to firm meringue and join the cream slowly. After that it is only to build the cake.



Tip: Put the cream in the refrigerator. But beware! The cream not fixed. It retains a creamy component, that means at the end are not pieces cut out. Therefore, you can also fill everything in small glasses. One for each.

 















On the cake pie of Oreo cookies put some cream. Than put some cookies filled with chocolate and over it again Cream. As decoration and for more taste you can put some raspberries or cherries in the center of the cake. 
And it is done! Taste it, like it!



 

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