Monday, March 24, 2014

Cake pops




It is still cake left? You have not eaten it and now you know not what shall you do with it?  
A great and simple variant are Cake pops. They are very sweet and quick to make. You don't need many ingredients. So take a look and start to make Cake pops. 





You need

- 500gr cake (no matter what kind of cake)
- 150g icing sugar
- 50g soft butter
- 50g cream cheese


- 200gr white melted chocolate (or what you want)











Soft butter and powdered sugar creamy mixed and stir in the cream cheese. Crumble cake in a bowl. Add the butter cream and mix both. Form balls and then I put them on a board. If I have enough time, then they migrate overnight in the refrigerator. Do not have much time then in the chest.
Heat the chocolate in a water bath and then wrap the cake pops with chocolate.



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