Chocolate Cake with Strawberry-Cream

You want some cake? Or more something like a mouse? Why not both! Here I show you a quick recipe of a Chocolate Cake with a strawberry cream.

What you need:

For the Chocolate Cake

- 125gr butter
- 125gr suga
- 2 eggs
- 1/3 cup milk
- 200gr flour
- 80gr baking powder
- 15gr cocoa powder

For the Cream

- 225ml cream
- 200gr powdered sugar
- 400gr strawberries
- 15gr gelatins

Prepare the dough for the cake. Mix the flour, baking powder and cocoa. Beat the sugar with the butter. Continue stirring and add eggs separately and then the flour and milk. Spread the form cakes and flour. Place the dough in the cake tin and bake for about 30 minutes at 180 ° C. Remove the baked cake from the mold, turn upside down and leave to cool. Cut the cold cake into two parts. 

Beat the cream a package with half sugar. Mix half the strawberries and cut the rest into pieces. Soak gelatine third glass of cold boiled water. After inflation, the heated until dissolved. Mix the gelatin with mixed strawberries and then the mix with whipped cream and sliced ​​strawberries. Cover the cake with the filling to place the second half on top of him. 

You can decorate your cake with melted chocolate, sprinkles or you can cover it with whipped cream and strawberries. It is up to you. Have fun!

With Love <3